Gratin Dauphinois

Posted on August 22, 2008 by Luke in present, recipe

Difficulty: Easy Preparation time (in minutes) : 20 Cooking time (in minutes) : 75 Ingredients for 6 servings: 1.5kg of your favourite potatoes (consider sweet potato) 50g of butter 2 garlic cloves 3 egg yolks 4dl of cream 60g of gruyère Salt, ground pepper Nutmeg Gratin dauphinois recipe: Wash and peel the potatoes. Cut them into thin round [...]

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